Events
China Business Knowledge @ CUHK Luncheon Series: The Recipe of a Livable and Sustainable City
18 Sep 2018
12:00pm – 1:45pm (12:00pm – 12:30pm Registration and networking. Light refreshments will be served.)
CUHK Business School Town Centre (Address: Unit B, 1/F, Bank of America Tower, 12 Harcourt Road, Central, Hong Kong)
(1) Prof. Maggie Hu(Assistant Professor, School of Hotel and Tourism Management and Department of Finance, CUHK Business School)(2) Mr. Clement Lau(Director and Head of Development and Valuations, Commercial Property, Hongkong Land)
For Prof. Maggie Hu, please click here:
http://www.cuhk.edu.hk/bschool/alumni/CBK7_Maggie%20Hu_Bio.pdf
For Mr. Clement Lau, please click here:
http://www.cuhk.edu.hk/bschool/alumni/CBK7_Clement%20Lau_Bio.pdf
Language: English
Fees: HK$200 (per participant); HK$150 (for CUHK Business School alumni and students)
For registration, pls click here: http://project15.creasant.net/cuhk/edm_20180822/index.html
CUHK Business School: Ms. Maggie Ching (Tel: +852 3943 4718; maggieching@baf.cuhk.edu.hk)
How do we choose where to live? What are the key ingredients for creating a sustainable city that caters for the needs of people and what role does cultural identity play?
In this luncheon talk, Prof. Maggie Hu will present her research findings in Sydney on how culture is intertwined with Asian immigrants’ property investments in the globalised world. She will share how our cultural identities affect almost all of our choices in life, including where we live and our investment decisions.
Mr. Clement Lau will share his insights on human-centred urban planning with real-life examples, and how to develop a livable city where people can move around and gain access to services conveniently, while enjoying the heritage and history of the city.
